Website Design as a Promotional Media for Red Orchid Hotel Semarang
DOI:
https://doi.org/10.32497/jobs.v8i1.3987Keywords:
website design, CMS WordPress, Hospitality Industry, Promotional MediaAbstract
There are 75 three-star hotels and 94 two-star hotels overall in Semarang. This number demonstrates the severe competition in the hospitality industry of Semarang and highlights the importance of website design as a marketing tool in the present digital era. Red Orchid has delayed creating a website since they do not completely comprehend how important it is as a promotional tool. The waterfall model was utilized in the creation of this website. The waterfall method is an easy-to-understand approach to project management, and it includes system engineering, analysis, design, programming, testing, and maintenance. The ability to identify design errors throughout the analysis and design phases is an additional advantage of this method for developers. The Red Orchid Hotel Semarang's market reach has expanded as a result of the website's design. Visitors can save both time and money by using the website, which lets them look for information that has been updated. With the use of this website, the hotel may spend less on marketing and more time working efficiently. The Red Orchid Hotel Semarang's website was designed using the CMS WordPress and in accordance with the hotel's standards procedure in order to increase the hotel's exposure online. The design of a user-friendly and attractive website for the Red Orchid Hotel Semarang has the potential to be an efficient promotional medium and to expand the hotel's overall market reachReferences
Amin, M., Ryu, K., Cobanoglu, C., & Nizam, A. (2021). Determinants of online hotel booking intentions: website quality, social presence, affective commitment, and e-trust. Journal of Hospitality Marketing and Management, 30(7), 845”“870. https://doi.org/10.1080/19368623.2021.1899095
Hahn, S. E., Sparks, B., Wilkins, H., & Jin, X. (2017). E-service Quality Management of a Hotel Website: A Scale and Implications for Management. Journal of Hospitality Marketing and Management, 26(7), 694”“716. https://doi.org/10.1080/19368623.2017.1309612
Le, T.-T.-Y., & Chen, J.-S. (2022). Impact of Website Interface on Customer Experience and Engagement Intention in Online Hotel Booking. 14(1), 1”“18. https://doi.org/10.4018/IJISSS.287578
Masiero, L., Yang, Y., & Qiu, R. T. R. (2019). Understanding hotel location preference of customers: Comparing random utility and random regret decision rules. Tourism Management, 73, 83”“93. https://doi.org/10.1016/J.TOURMAN.2018.12.002
Nurtanzis Sutoyo, Muh. (2018). Perancangan basis data implementasi Microsoft Visual FoxPro 9.0 (1st ed.). Deepublish. https://opac.perpusnas.go.id/DetailOpac.aspx?id=1144007
Park, I. J., Kim, J., Jhang, J., Kim, S., & Zhao, V. (2021). How More Options Decrease the Compromise Effect: Investigating Boundary Conditions for the Compromise Effect in Travel Decisions. Journal of Travel Research. https://doi.org/10.1177/00472875211036193
Santoso, H. (2019). Rancang Bangun Sistem Informasi Akademik Berbasis Web Dengan Metodologi Berorientasi Objek.
Downloads
Published
Issue
Section
License
Authors who publish with this journal agree to the following terms:
Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).