Jansonchia, Jansonchia, Departemen Teknik Kimia, Fakultas Teknik, Universitas Diponegoro, Indonesia
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Vol 14, No 1 (2019): Volume 14, Nomor 1, April 2019 - Articles
Pembuatan Bihun Dari Tepung Sorgum Termodifikasi Menggunakan Lactobacillus Bulgaricus
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| Publisher: Mechanical Engineering Department, Politeknik Negeri Semarang (Semarang State Polytechnic) |
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