HARYANI, Kristinah; HARGONO, Hargono; HANDAYANI, Noer Abyor; HARLES, Hendra; PUTRI, Sheila Amanda. Pengaruh Konsentrasi Pati dan Yeast pada Pembuatan Etanol dari Pati Sorgum Melalui Proses Simultaneous Saccharification and Fermentation (SSF) dan Separated Hydrolysis Fermentation (SHF). Jurnal Rekayasa Mesin, [S. l.], v. 16, n. 2, p. 132–139, 2021. DOI: 10.32497/jrm.v16i2.2186. Disponível em: https://jurnal.polines.ac.id/index.php/rekayasa/article/view/2186. Acesso em: 9 may. 2025.